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Both fast food and home cooked food have their differences. Fast foods are widely produced in huge quantities for marketable resale to accommodate the need of those consumers. Eating fresh fruits and vegetables can help fight off ailments and prevent type 2 diabetes and hypertension.If time constrai… Max Sielaff invented automats also known as vending machine restaurants, in Berlin in 1896. Fast food is a fast and convenient method of satisfying one’s hunger and comes with many more advantages. These days most Americans prefer fast food rather than home-made food, things have changed it was not like this back when I was a child it was totally different. When people prepare their meals, they’re more conscious and responsible than when dining out. Fast food vs. home cooked, eating in vs. eating out, being careful and attentive to what you eat vs. being indifferent - it all affects the general state of the body. In fact, almost most half of all fast food eaten by children aged 2 to 18 years old in 2006 was consumed at home. Fast food is more immediately and well faster to prepare and consume than home cooked meals. In a typical week, how many fast food meals do you eat? Thus, a habit of saving can only be sustained by lessening fast food intake and preparing one’s food. If we compare fast food vs. home-cooked meals nutritional values, fast food is high in salt, artery-clogging cholesterol, and calories. It facilitates the customer to choose between its huge varieties and decide something healthy as per the requirement. Type above and press Enter to search. Not every ingredient that goes into a McDonald’s McDouble is written on the menu like everything in a home cooked meal. Despite the health risks that come with fast food consumption, people continue to eat it because many people have no time to select and prepare meals at home. You don’t have to pay for labour costs, which automatically makes a significant saving. Due to the convenience it offers, fast food industries became somewhat a prior need in the current hectic world. 1902 marked the beginning of fast food in the United States through the opening of an automat by James Hardart and Joseph Horn in New York City. White Castle restaurant is believed to be the first fast-food restaurant in the world founded by Walter Anderson and Billy Ingram in 1921 in Wichita. 11. Frequent consumption of these food results in the consumption of high calorie which leads to an increase in the weight of an individual. It also consists of an excessive quantity of transferable fat and the consumption of that food will raise the risk of getting ill. I personally believe that home food is much superior to fast foods. By cutting their fast food habit by two dinners a week, the Molinas can save $2,227.68 this year! However, many studies found that just because people are eating at home, doesn’t mean they’re cooking or preparing food at home. All the fast-food industries clarify the calorie content of each food they prepare which then can be taken as a reference for what to be consumed for a healthy outcome. The cost of eating in a restaurant not only incurs the cost of someone cooking your meal and tidying up after you, but also - understandably, as they are running businesses - a profit margin as well. Nowadays, many fast-food restaurants offer healthy choices that are not high in calories and are beneficial to us. Fast Food Vs. Home Cooked Meals Question Title * 1. All of these quarries along with some key merits and demerits of fast food will briefly be explained in the upcoming topics. Food portions in fast-food have increased substantially in size. Throughout the world, there are thousands of people who work very hard just to live through a day. Most of the fast food’s fastest form comprises meals that are pre-cooked and are in a ready form much before the customer’s order, which eventually leads to lessening the consumer’s waiting time to minimal. After that, many street vendors came into existence around the Middle Ages where flans, pies, waffles, cooked meats, pancakes, and pasties were sold to those who traveled a lot or who couldn’t afford any decent meal. That means people with specific dietary requirements can still be able to enjoy a quick meal when needed. Due to the convenience it offers, fast food industries became somewhat a prior need in the current hectic world. Even though many foods can be cooked fast, those cannot be termed as fast food until unless those foods are sold in a store or a restaurant with preheated, precooked or frozen ingredients, and are provided to the consumers in a wrapped form for take-away. "It was actually so easy that I could do it again," Evelyn Molina said. 1. With the regular intake of these food items, the time for preparing a meal by oneself reduces to minimal, but consuming fast food regularly can result in expensive and can affect the economy of a family. Fast food may seem more affordable and convenient but a home cooked meal is made with much better quality. In 1860, the first shop to sell fish and chips came into existence at the Tommyfield market in Oldham. Firstly, it is mandatory to understand how fast food came into existence and how these kinds of food influenced the world throughout time. No one has time to cook at home or to make and bring their lunch to work. Some of the points that represent the good side of fast food are listed below: There are many people nowadays who are not equipped with enough time and privilege to prepare their food. Fast food restaurants are like other establishments and publish allergen charts for their meals. We all know fast food may be faster and easier than a home cooked meal, but the consequences of …show more content… Sometimes, fast food is not cooked how it should be. 0-2 times 2-4 times 4 or more times Question Title * 2. A single meal at a fast food chain can cost you all the calories you consume in a day.A person who prepares their own meals can reduce the amount of salt and fats added to recipes. The choice may require some research through the menu and may also need some subtraction from the ingredients but is possible to get healthy fast food. Does it have any merit other than its convenience? Consuming these kinds of food regularly causes an increase in the carbohydrates as well as sugar intake, which are the prime cause for most of the skin problems one faces. The consumption of these quarries along with some key merits and demerits of fast food will raise risk... The Molinas can save $ 2,227.68 this year or to make and bring their lunch to.... 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